Maltodextrin powder, a common ingredient in food and beverages, is a type of carbohydrate derived from cornstarch. It's widely used as a thickening agent in various products due to its ability to hold moisture and create a smooth texture. While maltodextrin is generally safe for consumption, it's important to be mindful of potential side effects.

Maleic anhydride grafted polyethylene (MAH-g-PE), a versatile copolymer, possesses unique properties due to the presence of maleic anhydride grafts onto a polyethylene backbone. These grafts impart enhanced polarity, enabling MAH-g-PE to successfully interact with polar substances. This feature makes it suitable for a broad range of applications.

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